Happy Veggie World Kung Pao Chick’n (300g)
It’s a quick and easy meal, with just a little pow! The classic dish in Sichuan cuisine has just enough heat to drive your senses wild. Combine these tasty morsels with your favourite vegetables for a mouth-watering and satisfying meal.
Ingredients: Textured soy protein, water, soy oil, maltose, soy sauce, isolated soy protein, wheat protein, raw cane sugar, corn starch, vegetarian flavour, salt, trehalose, dried chilli, mustard powder, yeast extract, maltodextrin, white pepper, hydrolyzed soy protein, mushroom extract, cabbage extract, transglutaminase, herb powder, cinnamon, star anise powder.